You can eat cactus, yes you can eat cactus, most people who only understand cactus flowers, they are surprised by this statement. Let us show you there are several types of cactus that can be eaten.
Below is a list of edible cacti. We will be more about what cacti can be consumed.
Cacti are desert plants that are easy to grow because they do not require much water. Cactus also includes plants that are rich in nutrients and high in calories. Here we share the best cacti that can be eaten, and you can try them yourself.
Best Edible Cactus in India
1. Indian Fig Opuntia
Botanical Name: Opuntia ficus-indica
Indian fig opuntia is usually known by many people as prickly pear, it is usually grown as a plant in dry areas. In Mexico, Indian fig opuntia is as important as corn. This type of cactus plant produces red flowers, red, yellow, and white fruit which is often popularly known as “tuna”.
Indian fig opuntia, which people commonly known as prickly pear, is grown as a crop in dry regions. In fact, it is as important of a crop as corn in Mexico! It produces red, yellow, and white flowers and fruits that are known as “tuna”.
The unripe fruit is rich in vitamin C, and tastes similar to watermelon. Not only the fruit is eaten, but also the leaves can also be eaten after cooking. It is consumed as a vegetable.
2. Bunny Ear Cactus
Botanical Name: Opuntia microdasys
The rabbit ear cactus has thorns but the spines are short. These short spines are usually known as glochids. When blooming flowers will be yellow, orange and pink. This plant produces fleshy fruit that can be eaten or can be made as jelly.
The leaves, fruit and seeds can all be eaten. but you have to throw the glochids before eating because this can torture you.
3. Golden Barrel Cactus
Botanical Name: Echinocactus grusonii
This is a golden barrel cactus which in plant science is known as Echinocactus grusonii. It grows well in dry and even arid regions of India. The fruit of this cactus plant can be eaten raw and spine-free.
Golden barrel cactus fruit is rich in endorphins. It has a tangy and lemon-like taste. While the inner flesh is similar to apples, and this cactur fruit is also often an ingredient in making chutneys.
4. Organ Pipe Cactus
Botanical Name: Stenocereus thurberi
The organ pipe cactus is known as Stenocereus thurberi in botany. This plant comes from Mexico and grows in rocky desert areas. The fruit is edible and covered with soft spines, and the skin is hard, while the flesh is sweet. It tastes like sour and small black seeds.
The cactus fruit of the Stenocereus thurberry plant makes jelly, drinks, and is a great source of hydration. Pipe organ cactus fruit is also rich in protein, and other essential compounds.
5. Dragon Fruit Cactus
Botanical Name: Hylocereus undatus
Dragon fruit cactus is probably the most famous and widely known outside India. This is a cactus with edible fruit and a sweet taste. Often made juice or eaten directly. Dragon fruit is also known as pitaya with white flesh, it is known as an exotic fruit.
In addition to the white flesh color, there are also red and black colors. The stems and flowers can also be eaten. You can try eating the stems or flowers and these are completely edible, you just have to remove the thorns first.